Friday, October 14, 2011

Salcedo Market

The Salcedo Market is always open every Saturday from 7am - 2pm. This is a great place to buy organic vegetables, fruits and fresh seafood. Those food that they are selling are homemade.

The first that you will see when you walk in, you'll see fresh herbs! oregano, rosemary, peppermint , basil and other plants. Some herbs cost 50 pesos only! really cheap. :)

My favorite eggplant lasagna.

cool! cotton candy in a container :)

I really like the Squid Ink Paella but if you don't like the squid ink they also have the original paella , its a little bit pricey but ts worth it! Here is the  number you can order and pick up.

Here's me done shopping :) I bought fresh shiitake mushrooms half kilo for only 200 pesos and brussels sprouts i forgot how much.

My cousin and her friend they bought Grilled Boneless Bangus( milk fish) for only 150 pesos.
Hope we can go back there soon. Food Trip! :)

Saturday, October 1, 2011

creamy dory lemon dill sauce with mash potato recipe

My first attempt in making a lemon dill sauce and it was a success!yey! I love the fried dory fillet, its crispy at the outside yet soft inside. Perfect! :)



2 whole fillet dory fish

Heat the skillet pan, add oil. Pat the fillet with a kitchen tissue, this would make the fish not stick on the pan. Combine flour and black pepper. Cook in a medium heat. Let it brown. Don't over-cook it will be dry.

Mash Potato:

4 medium sized potato, boiled
salt and pepper to taste
1/4 cup butter
1/3 cup milk

Mash the potatoes. Combine milk, butter, salt and pepper. **You can also add garlic power or dill if you want.

Lemon Dill Sauce:

chopped dill
2tbsp lemon
1/4 cup cream
salt and pepper to taste
2tbsp butter

Heat the pan. Melt the butter. Add the dill , cream, lemon , salt and pepper. Let it simmer and serve.